TMG Blog
Buying Guide
How one rule created Super Tuscans and reordered Tuscan prices
Tuscan wine lists price four things in an order that looks arbitrary: Chianti Classico at...
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Buying Guide
Crianza, Reserva and Gran Reserva measure time, not quality
Crianza, Reserva, Gran Reserva. One word changes on the label, the price climbs at every...
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Buying Guide
New Zealand after Marlborough Sauvignon Blanc
Marlborough Sauvignon Blanc is in almost every fridge in Hong Kong, and there is no...
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Burgundy
Why Burgundy costs what it does, and where the value hides
You looked up a Burgundy someone poured at dinner, found it costs more than your...
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Australia
Australian Shiraz beyond the jammy reputation
Polite refusals of Australian Shiraz tend to arrive with a description attached — big, sweet,...
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Buying Guide
How many bottles a table of twelve actually drinks
Twelve people have said yes, the restaurant lets you bring your own, and you are...
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Buying Guide
What to open first when guests arrive and nobody has eaten
People are arriving, nobody has eaten, the food is twenty minutes away, and you need...
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Buying Guide
Taking wine out of Hong Kong: the limit is at the other end
Hong Kong is not the problem. Since duty on wine was removed here, the territory...
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Buying Guide
Getting wine delivered to your Hong Kong hotel room
You land in Hong Kong on Thursday, you are hosting a small dinner in your...
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Buying Guide
Buying wine for a Hong Kong banquet of twenty tables
The banquet is booked, there are twenty tables of twelve, and someone has told you...
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Buying Guide
Why vintage Champagne costs two to three times the non-vintage
A vintage Champagne from a good house often costs two to three times its non-vintage...
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Buying Guide
Blanc de Blancs, Blanc de Noirs and rose: what changes in the glass
Blanc de Blancs, Blanc de Noirs, Rosé. Three phrases that sit on Champagne labels doing...
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