Bordeaux Red

Bordeaux red is almost always a blend, and which grape leads depends on which side of the Gironde the vineyard sits on.

On the Left Bank — the Médoc and Graves — the soil is deep gravel, which drains and holds heat, and Cabernet Sauvignon leads. On the Right Bank — Saint-Émilion, Pomerol and their neighbours — the soils are clay and limestone, which stay cooler and wetter, and Merlot leads. Cabernet Franc, Petit Verdot and Malbec fill in around them.

The classifications are not one system. The 1855 list ranks Médoc châteaux (plus Haut-Brion) and has barely changed since. Saint-Émilion runs its own classification and revises it. Pomerol has none at all.

Bordeaux is also a marginal maritime climate, which is why vintage variation here is real rather than a marketing device.

販売中

Chateau Batailley 1985 (1x75cl)

HK$1,520.00

HK$1,520.00 ~~HK$1,980.00~~

販売中

売り切れ

Chateau Angludet 1996 (1x75cl)

HK$580.00

HK$580.00 ~~HK$780.00~~

売り切れ

Marquille Bordeaux Red 2022 (1x75cl)

HK$168.00

Tasting Notes With its lovely deep red colour. The wine boasts a bouquet of red...

Chateau Cherubin Saint Emilion Grand Cru 2011 (1x75cl)

HK$1,274.00

Clos d Uza 2018 (1x75cl)

HK$1,066.00

Lions de Batailley 2019 (1x75cl)

HK$416.00

Lions de Batailley 2018 (1x75cl)

HK$416.00

Château Beau Site Saint-Estephe 2018 (1x75cl)

HK$442.00

Château Beau Site Saint-Estephe 2017 (1x75cl)

HK$377.00

Chateau Haut Bages Monpelou 2018 (1x75cl)

HK$429.00

Chateau L'Escart - Eden Bordeaux Superieur Rouge 2022 (1x75cl)

HK$195.00

販売中

Pichon Comtesse Reserve, Pauillac 2020 (1x75cl)

HK$392.00

HK$392.00 ~~HK$476.00~~

Pichon Comtesse Reserve, Pauillac 2020 係 Pauillac 二級酒莊 Pichon Longueville Comtesse de Lalande 嘅副牌，1973 年首次推出，葡萄園以...

販売中

Le Clarence de Haut Brion 2021 (1x75cl)

HK$915.00

HK$915.00 ~~HK$1,538.00~~

Château Haut-Brion is the oldest of Bordeaux's five first growths, and one of the most...

Chateau Grand Puy Ducasse 2013 (1x75cl)

HK$261.00

呢支係有年資嘅酒，我哋同可靠、有往績嘅來源入貨，由駐店侍酒師驗過真偽，入到手就擺入恆溫倉保存。Château Grand-Puy Ducasse 2013——Pauillac 1855 五級莊。2013 FT：約 62% Cabernet Sauvignon、約 38% Merlot；手摘篩選；鋼缸溫控發酵；法國橡木桶陳約 18 個月。建議約 16–18°C；配燒味或者烤羊。