The Devaux Coeur des Bar Rosé NV is a compelling expression of Champagne's southernmost sub-region, the Côte des Bar. This cuvée is a testament to the unique terroir of the Aube, characterised by its Kimmeridgian marl soils, which impart a distinctive minerality and structure to the wines. Predominantly crafted from Pinot Noir, the varietal thrives in this more continental climate, yielding grapes with excellent phenolic ripeness and aromatic complexity.
Devaux, a house deeply rooted in the Bar-sur-Seine area, meticulously selects parcels to craft this non-vintage rosé. The wine undergoes traditional method fermentation, with the rosé hue typically achieved through the precise addition of a small proportion of still red Pinot Noir wine from the same region. Extended lees ageing contributes to its textural richness and aromatic evolution, culminating in a Champagne that balances vibrant fruit with a sophisticated, savoury depth, reflective of its origin.
Tasting notes
This Rosé Champagne presents a delicate salmon-pink hue with a persistent stream of fine bubbles. The nose is elegantly perfumed, revealing nuanced aromas of wild strawberry, redcurrant, and a hint of rose petal, underpinned by subtle notes of brioche and a distinct chalky minerality. On the palate, it is vibrant and precise, with a refreshing acidity that frames a core of red berry fruit. The texture is creamy, supported by a fine mousse, leading to a long, dry finish that echoes with savoury complexity and a saline minerality, characteristic of the Côte des Bar.