Valdicava, a revered estate within the Montalcino appellation, presents its 2020 Rosso di Montalcino DOC. This wine serves as an eloquent introduction to the estate's meticulous viticulture and winemaking philosophy, crafted entirely from Sangiovese Grosso. Sourced from vineyards across diverse elevations within the Montalcino commune, it benefits from the region's unique microclimates and galestro soils. While sharing the same varietal pedigree as its Brunello counterpart, the Rosso undergoes a more abbreviated maturation period, typically involving a combination of large Slavonian oak botti and smaller French barriques, allowing for earlier accessibility without compromising its inherent Tuscan character. The 2020 vintage promises a vibrant expression of Montalcino's terroir, showcasing the purity and structure characteristic of Valdicava's offerings.
Tasting notes
The 2020 Valdicava Rosso di Montalcino exhibits a brilliant ruby hue. On the nose, a complex bouquet of ripe red cherry, wild strawberry, and subtle violet notes emerges, underpinned by hints of dried herbs and a delicate minerality. The palate is medium-bodied, defined by a vibrant acidity and finely-grained tannins that provide structure without austerity. Flavours of sour cherry, red plum, and a touch of balsamic are complemented by an earthy nuance, leading to a persistent, elegant finish. This wine is approachable in its youth yet possesses the balance and depth to evolve gracefully over several years.