Broken Heart Spirits, hailing from the pristine landscapes of Queenstown, New Zealand, presents this distinctive Rhubarb Gin. Crafted with a meticulous approach to botanical selection and distillation, the base gin is a testament to traditional methods, featuring a harmonious blend of juniper, coriander seed, angelica root, and orris root. Following distillation, the spirit undergoes a careful maceration with fresh rhubarb, imparting a vibrant hue and a complex aromatic profile. This infusion process is precisely managed to extract the characteristic tartness and subtle sweetness of the rhubarb without overwhelming the underlying gin structure. The result is a spirit that balances botanical integrity with a nuanced fruit expression, designed for sophisticated palates.
Tasting notes
On the nose, this gin presents an immediate and inviting bouquet of fresh rhubarb, complemented by classic juniper and a subtle citrus zest. The palate reveals a sophisticated interplay of tart rhubarb and a delicate sweetness, seamlessly integrated with the foundational botanical structure of juniper, coriander, and a hint of peppery spice. The mouthfeel is smooth and well-rounded, leading to a clean, persistent finish that echoes the vibrant fruit and aromatic complexity.