Château La Fleur de Boüard, situated in the esteemed Lalande de Pomerol appellation, represents a significant Right Bank endeavour by Hubert de Boüard, the renowned proprietor of Château Angélus. This estate benefits from a terroir characterised by clay and gravel soils, ideal for cultivating Merlot, which forms the backbone of its blend, complemented by Cabernet Franc.
The 2016 vintage, widely celebrated across Bordeaux, allowed for optimal ripeness and concentration. Under the meticulous guidance of Hubert de Boüard, the winemaking employs modern techniques, including precise temperature control and judicious use of new French oak, to craft a wine of considerable structure, aromatic complexity, and ageing potential. This expression of Lalande de Pomerol offers a compelling balance of power and finesse.
Tasting notes
The 2016 Château La Fleur de Boüard presents a deep, opaque ruby hue. The nose is expressive and complex, revealing concentrated aromas of black cherry, cassis, and plum, interwoven with nuanced notes of cedar, tobacco leaf, and a hint of vanilla from its oak maturation. On the palate, it is full-bodied and opulent, yet remarkably balanced. Ripe, velvety tannins provide a firm structure, supporting a core of dark fruit flavours, liquorice, and a touch of graphite. The acidity is well-integrated, leading to a persistent and elegant finish that promises excellent evolution with further cellaring.