Bread and Butter Pinot Noir 2023 (1x75cl)

The 2023 Bread & Butter Pinot Noir exemplifies a contemporary Californian approach to the varietal. Sourced from vineyards across the state, the focus is on expressing the grape's inherent fruit purity while integrating a subtle oak influence. This vintage showcases the brand's commitment to crafting an accessible yet well-structured Pinot Noir, balancing vibrant red fruit characteristics with a smooth, polished texture. The winemaking regime typically involves careful fermentation to preserve aromatic intensity, followed by a period of maturation in oak, contributing layers of complexity without overshadowing the primary fruit.

Tasting notes

On the nose, this Pinot Noir offers an inviting bouquet of ripe cherry, wild strawberry, and a hint of cranberry, underpinned by delicate notes of vanilla bean and a whisper of baking spice. The palate is medium-bodied and smooth, delivering a harmonious blend of red fruit compote and subtle earthy undertones. A judicious use of oak frames the fruit, leading to a persistent finish marked by fine-grained tannins and a refreshing acidity.